Packaged in a boxed set of 4 miniature cookbooks for Spring, Summer, Autumn & Winter, this book is suitable for beginner and accomplished cooks. It includes 200 recipes - 50 per season - ideal for the home cook who wants to eat seasonal produce when it's at its peak.
Transform your convenient and affordable frozen ingredients into a fresh, home-cooked meal in less than 30 minutes with these 100 quick and easy recipes-no thawing required.